Caviar Pie
Caviar Pie is an moderately easy dinner. Made with 6 hard-cooked eggs, 1/2 c. softened butter, 2 small white onions, finely chopped, 2 jars (4 oz.) caviar and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Sieve eggs and mix with butter.
Spread in a glass serving dish, covering sides and bottom.
Chill thoroughly.
Add alternate layers of onions and caviar.
Spread sour cream over caviar. Sprinkle parsley around edges.
Serve with crackers and small rye bread slices.
π· Perfect Pairings
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