Cavatini
Cavatini is an moderately easy dinner. Made with 3 lb. ground beef, 1 lb. sausage, 2 sticks pepperoni, sliced, 5 (8 oz. each) bags shredded mozzarella cheese and 3 (8 oz. each) boxes pasta (shells, cut macaroni, rigatoni), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Brown beef and sausage together in a large skillet.
When brown, add pepperoni, then green pepper, mushrooms and seasonings to taste (do not add sugar to meat).
Drain.
Cook macaroni in oil and water.
Drain (just a little oil to keep from sticking).
Mix together macaroni and meat mixture with all other ingredients, including sugar, reserving 1 package of Mozzarella cheese.
Season again to taste.
Place in large roasting pan.
Top with remaining Mozzarella and more Parmesan .
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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