Cauliflower with Shrimp Sauce
Cauliflower With Shrimp Sauce is an moderately easy dinner you can prepare in just 48 minutes. Made with medium head cauliflower, (10 oz.) can frozen condensed cream of shrimp soup, c. sour cream and c. toasted slivered almonds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Wash cauliflower and break into flowerets. Cook covered in small amount of boiling, salted water for 10 to 15 minutes. Drain.
Heat soup over low heat, stirring frequently.
Add 1/2 cup sour cream; cook and stir just until hot.
Add 1/4 cup toasted slivered almonds; pour sauce over hot cauliflower.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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