Cauliflower Casserole
Cauliflower Casserole is an moderately easy dinner. Made with 1 fresh cauliflower, 3 eggs, boiled and sliced, salt and pepper to taste, 2 tbsp. butter and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break cauliflower into small pieces and cook in small amount of water until tender; drain.
Add sliced, boiled eggs to cooked cauliflower.
Make white sauce of butter, flour, milk, salt and pepper.
Combine white sauce with cauliflower and eggs.
π· Perfect Pairings
Complete your meal with these
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