Cauliflower and Broccoli Casserole
Cauliflower And Broccoli Casserole is an moderately easy dinner. Made with 1 bunch broccoli, cut up, 1 head cauliflower, cut up, 2 cans onion rings, 1 (10 1/2 oz.) can cheddar cheese soup and 1/2 (13 oz. size) can evaporated milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook the broccoli and cauliflower until half done (you can steam or boil).
Place florets and stalks in the bottom of a casserole dish.
Layer one can of onion rings on top of vegetables.
Beat together soup, milk, salt and pepper.
Pour over vegetables.
Top with remaining can of onion rings.
Bake, uncovered, for about 20 to 25 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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