Cattail Wheat Nut Bread
Cattail Wheat Nut Bread is an moderately easy dinner. Made with 3/4 c. cattail pollen, 1 1/2 c. whole wheat flour, 2 tsp. baking powder, 1 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together pollen, flour, baking powder, soda and salt. Add sugar, nuts and milk.
Mix well.
Bake in 8 x 4-inch greased pan at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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