Cattail Corn Bread
Cattail Corn Bread is an moderately easy dinner. Made with 1 tbsp. honey, 1 tbsp. margarine, 1 c. milk, 1 egg, well beaten and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream honey and margarine together.
Add remaining ingredients in given order.
Pour into well-greased pan.
Bake at 425Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment