Cathedral Stained Glass Salad
Cathedral Stained Glass Salad is an easy dinner. Made with 1 box each: red, green and orange jell-o, 1 box lemon jell-o, 1 pt. whipping cream, 2 tbsp. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Fix the first 3 boxes of colored Jell-O and let them jell.
Cut into small irregular pieces (keeping each color separate).
Fix the box of lemon Jell-O, using only 1/2 the specified amount of water. After dissolving the Jell-O, add ice cubes to make up the difference in the 1/2 water you omitted.
Stir until the mixture begins to thicken.
Whip the cream and after removing any remaining ice cubes that are in the lemon Jell-O, add the lemon Jell-O and the whipped cream together.
Then add the cubed red/green/orange Jell-O to this mixture and stir carefully, so as not to break the pieces or make them run together.
π· Perfect Pairings
Complete your meal with these
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