Casserole of Hot Fruit Salad
Casserole Of Hot Fruit Salad is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 4 eggs, 1 (11 oz.) can mandarin oranges, drained and 1 (8 oz.) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar until light.
Add eggs, one at a time and beat well.
Stir in oranges, pineapple and bread cubes.
Turn into a greased 1 3/4-quart casserole.
Bake at 350Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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