Casserole Italiana
Casserole Italiana is an moderately easy dinner. Made with 1 lb. ground chuck, 1/3 c. water, 1/3 c. onion, 2 c. cooked wide noodles and 1/2 to 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Put into 1 1/2-quart casserole.
After 20 minutes place cheese around edge of casserole.
Bake at 350Β° for 30 minutes or more.
If seems dry, add tomato juice.
π· Perfect Pairings
Complete your meal with these
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