Cashew Clusters

Cashew Clusters

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Cashew Clusters is an easy dinner. Made with 2 c. sugar, 1 c. water, 1/4 tsp. cream of tartar, 2 c. cashew nuts and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

In a 1 1/2-quart saucepan combine sugar, water and cream of tartar.

Cook and stir until sugar dissolves.

Bring to boiling; boil until syrup reaches hard crack stage (300Β°).

Remove from heat; stir in cashews and vanilla.

Set pan in larger pan of hot water to keep soft.

Drop by tablespoonfuls onto greased baking sheet to form clusters of 5 or 6 nuts.

Makes about 1 pound of candy.

🍷 Perfect Pairings

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