Cascade Potato Casserole
Cascade Potato Casserole is an moderately easy dinner. Made with 1 tbsp. margarine, 1/2 c. chopped onion, 1 (10 3/4 oz.) can condensed cream of celery soup, 1 (3 oz.) pkg. cream cheese (at room temperature) and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small skillet, melt margarine.
Add onion and cook until tender.
In large bowl, beat undiluted soup and cheese together until smooth.
Stir in salt, pepper, onion and potatoes.
Turn into 1 1/2-quart casserole or baking dish.
Top with shredded cheese.
Bake in 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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