Carrots with Lemon Juice
Carrots With Lemon Juice is an easy dinner. Made with 1 lb. carrots, 1/4 c. melted butter or margarine and juice of one lemon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrub carrots and cut into matchstick size pieces.
Place in oven proof dish with lid.
Pour butter-lemon mixture over carrots. Cover and bake at 350Β° for approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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