Carrots Winemaster Inn
Carrots Winemaster Inn is an moderately easy dinner you can prepare in just 56 minutes. Made with . carrots, scraped and sliced thin, . margarine, to 1/3 c. cooking sherry or dry white wine, . sugar and c. celery, sliced thin, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Simmer carrots and celery, separately, until tender.
Drain. Melt margarine.
Add wine, sugar and carrots; simmer until carrots are coated with sauce.
Add celery and other ingredients, adding enough dill weed to give attractive appearance.
Hold on warm until served.
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