Carrots Elegante
Carrots Elegante is an moderately easy dinner. Made with 1 lb. carrots, thinly sliced, 1/4 c. golden raisins, 1/4 c. i can't believe it's not butter!, 3 tbsp. honey and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook carrots, covered, in 1/2-inch boiling water 8 minutes; drain.
Turn carrots into a 1-quart baking dish.
Stir in raisins, I Can't Believe It's Not Butter!, honey, lemon juice and ginger. Bake, uncovered, in a preheated 375Β° oven 35 minutes.
Stir occasionally.
Spoon into serving bowl.
Sprinkle with almonds. Yield
4 servings.
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