Carrots and Cheese
Carrots And Cheese is an easy dinner. Made with 2 lb. baby carrots, 1/2 stick butter, 1 lb. velveeta cheese, 1/2 butter and 2 c. crackers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook carrots and drain.
Melt the butter and cheese together, then mix with the carrots.
Place in 9 x 13-inch pan.
Melt butter and mix with the crackers.
Sprinkle over the carrots and cheese. Bake for 15 to 20 minutes (until cracker mixture is brown).
π· Perfect Pairings
Complete your meal with these
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