Carrots
Carrots is an moderately easy dinner. Made with 1 (10 lb.) can sliced carrots, 1 medium onion, chopped fine, 1/2 c. salad oil, 1/2 c. sugar and 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together. Keeps several days.
π· Perfect Pairings
Complete your meal with these
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