Carrot Soufflé
Carrot Soufflé is an moderately easy dinner you can prepare in just 46 minutes. Made with c. cooked and mashed carrots, margarine, c. sugar, of cinnamon and eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix margarine and sugar in carrots while hot.
Beat eggs and put in carrots after cool.
Add flour and baking powder and cinnamon.
Pour into greased baking dish and bake 30 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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