Carrot Rice Loaf
Carrot Rice Loaf is an impressive dinner. Made with 2 tbsp. oil, 3 tbsp. water, 1/2 c. chopped onions, 2 c. finely grated carrots and 2 c. steamed brown rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute chopped onions in oil and water.
Add and mix together the rest of the ingredients.
Bake in lightly-oiled baking dish for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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