Carrot-Pineapple Cake
Carrot-Pineapple Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 2 tsp. baking powder, 2 tsp. baking soda and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift the first 6 ingredients together.
Add remaining ingredients.
Mix until moistened.
Beat 2 minutes at medium speed.
Bake in a 9 x 13-inch greased and floured pan.
Bake at 350Β° for 50 to 60 minutes until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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