Carrot Muffins
Carrot Muffins is an moderately easy dinner. Made with 1 c. flour, 1/4 c. applesauce, 2 eggs, 1/4 c. chopped pecans and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Grease muffin tins or line with baking cups and set aside.
Combine flour, sugar and cinnamon in a mixing bowl.
Mix applesauce, oil and eggs together.
Add to dry ingredients and stir just until moistened, batter will be lumpy. Do not overmix.
Fold in carrots and nuts.
Fill tins and bake for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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