Carrot Muffins

Carrot Muffins

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Carrot Muffins is an moderately easy dinner. Made with 1 c. self-rising flour, 1/4 c. packed brown sugar, 2 beaten eggs, 1 c. finely shredded carrots and 1/4 c. cooking oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°. Grease 8 muffin cups or line with paper bake cups. Set aside.

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