Carrot Loaf
Carrot Loaf is an impressive dinner. Made with 1 1/2 c. flour, 1 tsp. cinnamon, 1/2 tsp. baking soda, 1/4 tsp. salt and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together first 6 ingredients.
In another bowl, stir together next 5 ingredients.
Stir flour mixture into carrot mixture. Add nuts and raisins.
Spoon into a greased 8 x 4 x 2-inch loaf pan.
Bake 1 hour at 350Β° or until a toothpick comes out clean. Cool 10 minutes.
Remove.
Cool on wire rack.
Wrap and store overnight before serving.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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