Carrot Casserole
Carrot Casserole is an easy dinner. Made with 2 pkg. fresh carrots or 4 c. sliced, 1/2 c. oleo, 1 1/2 c. cheese (velveeta) and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until done.
Drain.
Add the other ingredients and top with crushed potato chips.
Bake at 300Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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