Carrot Casserole

Carrot Casserole

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Carrot Casserole is an moderately easy dinner. Made with 2 c. mashed, cooked carrots, 1 stick melted margarine, 1 c. milk, 1/2 c. sugar and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Purée together carrots, melted margarine and milk.

Mix together sugar, eggs, flour, cinnamon, nutmeg and baking powder. Add pureed carrot mixture to rest of ingredients.

Bake at 350° for 1/2 to 1 hour until crispy.

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