Carrot Casserole
Carrot Casserole is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . carrots, sliced, c. water, chicken bouillon cube, . oleo and bunch green onions, sliced thin, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook carrots in water and bouillon cube until soft.
Melt oleo and add onions, cubed cheese, milk and sour cream.
Stir until cheese melts.
Pour over carrots.
Place in greased casserole. Sprinkle with bread crumbs and parsley flakes.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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