Carrot Casserole
Carrot Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with c. carrots, sliced, medium onion, sliced and chopped, . butter, (10 oz.) can cream of celery soup and c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook and drain sliced carrots.
Saute onion in 3 tablespoons of butter.
Mix vegetables with soup and dash of pepper and Cheddar cheese.
Cover with croutons mixed with butter.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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