Carrot Casserole
Carrot Casserole is an moderately easy dinner. Made with 2 lb. carrots, 2 eggs, 1 c. sugar, 1 c. milk and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots whole, then remove peelings.
Mix all of ingredients, except marshmallows, in blender.
Bake for 1 hour at 325Β°.
The last few minutes, add the miniature marshmallows and let melt.
Serves 10.
π· Perfect Pairings
Complete your meal with these
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