Carrot Casserole
Carrot Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with or 3 lb. carrots, salt and pepper, lots of butter, small onion, grated and green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook well carrots; drain.
Mash.
Add salt and pepper, lots of butter, onion, green pepper and sharp cheese.
Grease casserole dish.
Mix all together.
Top with 1/2 Pepperidge bread stuffing mix.
Bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment