Carrot Cake(Makes 12 Servings)
Carrot Cake(Makes 12 Servings) is an moderately easy dessert you can prepare in just 44 minutes. Made with eggs, c. sugar, c. crisco oil, . salt and . soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs.
Add sugar, oil, salt, soda, cinnamon and vanilla. Add flour, then carrots and nuts.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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