Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 tsp. baking soda, 1/2 tsp. salt, 2 tsp. cinnamon, 2 c. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all of the ingredients together and pour into a greased 9 x 13-inch pan.
Bake at 350Β° for 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment