Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 2 c. sugar, 2 tsp. cinnamon, 2 tsp. soda, 1 1/2 c. oil and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 4 ingredients.
Add flour, baking powder, salt and eggs.
Stir in carrots and nuts.
Pour into angel food cake pan. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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