Carrot Cake
Carrot Cake is an moderately easy dinner. Made with 3 c. sifted flour, 2 tsp. soda, 2 tsp. cinnamon, 1/2 tsp. salt and 1 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, soda, cinnamon and salt.
Mix together oil and sugar.
Add half the sifted dry ingredients and mix well. Beat in carrots, pineapple, vanilla and nuts.
Add remaining sifted dry ingredients and beat until well blended.
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