Carrot Cake

Carrot Cake

Carrot Cake is an moderately easy dinner. Made with 2 1/2 c. flour, 2 c. sugar, 1 tsp. salt, 1 1/2 tsp. baking soda and 1 tsp. cloves, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift ingredients and mix together.

Bake at 350Β° for 1 to 1 1/4 hours.

Grease and flour pan.

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