Carrot Bread
Carrot Bread is an moderately easy dinner. Made with 1 c. sugar, 2/3 c. oil, 2 eggs, 1 1/2 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, oil and eggs; mix well.
Sift together dry ingredients.
Add to mixture.
Stir in carrots and nuts.
Bake at 375Β° for 55 minutes.
Makes 1 loaf.
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