Carrot and Onion Bake
Carrot And Onion Bake is an moderately easy dinner. Made with 1 lb. bag carrots, grated, 1 tbsp. butter or margarine, 3 tbsp. chopped onion, 1 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place carrots in 1 1/2-quart casserole dish.
Melt butter and saute onion until tender. Add sugar and salt. Add parsley and mix well.
Spread onion mixture over carrots.
Cover and bake for 30 minutes in a 350Β° preheated oven.
Add cream and bake 5 to 8 more minutes. Serve hot.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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