Carrot and Corn Nibbles
Carrot And Corn Nibbles is an moderately easy dinner. Made with 3/4 c. sugar, 1 tsp. dry mustard, 1 1/3 c. cider vinegar, 1/2 tsp. salt and 1 tsp. whole allspice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In medium saucepan, mix sugar and dry mustard.
Stir in 1/3 cup water and remaining ingredients, except corn.
Bring to a boil, then let cool 20 minutes.
Place corn in bowl.
Add carrots and marinade.
Cover and refrigerate 2 hours before serving.
π· Perfect Pairings
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