Carrot and Cheese Mold
Carrot And Cheese Mold is an moderately easy dinner. Made with 1 pkg. orange or lemon gelatin, 1 1/2 c. boiling water, 1 large pkg. cream cheese, 2 tbsp. orange or lemon juice and 1 c. grated carrots, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Add orange or lemon juice to cream cheese and cream until smooth.
Add carrot, sugar, salt, pepper and parsley to cream cheese.
Gradually add cooled gelatin and pour mixture into a mold.
Chill until firm.
Unmold on lettuce leaves.
Serve with mayonnaise or salad dressing.
π· Perfect Pairings
Complete your meal with these
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