Carolina Chew Cakes
Carolina Chew Cakes is an moderately easy dinner. Made with 1/2 c. margarine, softened, 1 (16 oz.) pkg. light brown sugar, 3 eggs, 2 c. self-rising flour and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar until light and fluffy; add eggs, beating well.
Blend in flour, vanilla and nuts.
Spoon batter into well-greased and lightly floured 13 x 9 x 2-inch pan.
Bake at 300Β° for 45 minutes.
Cool and dust with powdered sugar, then cut into squares.
Cookies will fall as they cool.
Yield
2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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