Carolina Chew Cakes
Carolina Chew Cakes is an moderately easy dinner. Made with 1 stick margarine, softened, 1 (16 oz.) pkg. light brown sugar, 3 eggs, 2 c. self-rising flour and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream margarine and sugar until light and fluffy.
Add eggs, beating well.
Blend in flour.
Stir in remaining ingredients except powdered sugar.
Spoon batter into a well-greased and lightly floured 13 x 9 x 2-inch pan.
Bake at 300Β° for 45 minutes. Cool.
Dust with powdered sugar and cut into squares.
Makes 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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