Carob Chip Cookies with Turkish Apricots
Carob Chip Cookies With Turkish Apricots is an moderately easy dinner. Made with 2 1/4 c. unsifted whole wheat or whole wheat pastry flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. softened butter or margarine and 3/4 c. honey, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In medium bowl, sift together flour, baking soda and salt.
In large bowl, combine butter, honey, syrup and orange juice.
With a large spoon, beat until creamy.
Mix in eggs.
Gradually add in sifted dry ingredients; mix well.
Stir in carob chips and apricots.
Drop by teaspoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes, or until lightly browned.
π· Perfect Pairings
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