Carmelized Nuts
Carmelized Nuts is an easy dinner. Made with 1 c. pecans or english walnuts, 1/3 c. water and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place sugar, water and nuts in a 7-inch skillet and begin with high heat.
After stirring several minutes, the nuts will crystallize.
Turn down heat to low, and continue stirring.
The nuts are finished carmelizing after they have a shiny glaze on them.
After the nuts cool, break them apart.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment