Carmelitas
Carmelitas is an moderately easy dinner you can prepare in about 1 hour 48 minutes. Made with c. flour, c. quick cooking oats, c. firmly packed brown sugar, c. butter, softened and . baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°
Grease a 9-inch square pan
Combine flour, oats, sugar, butter, baking soda and salt in a large mixing bowl and blend until crumbly
Reserve half the crumb mixture
Press remaining half of the crumb mixture into the prepared pan
Bake 10 minutes
Remove and sprinkle chocolate chips and pecans on top of crust
Stir flour into caramel topping and drizzle over the chocolate chip and pecan layer
Sprinkle with remaining crumb mixture and bake 15 minutes
Cool 1 to 2 hours before cutting
Store in refrigerator in an airtight container.
π· Perfect Pairings
Complete your meal with these
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