Caribbean Spice Chicken
Caribbean Spice Chicken is an moderately easy dinner. Made with 1 can (20 oz) pineapple sliced, undrained, 1 tsp. each ground ginger, curry powder and garlic powder, 1/4 tsp. ground red pepper, 1 tsp. cornstarch and 1 tsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Drain pineapple juice into large measuring cup.
Combine spices into small bowl.
Stir 1/4 teaspoon spice mixture and cornstarch into pineapple juice; set aside.
π· Perfect Pairings
Complete your meal with these
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