Caramelized Tomatoes
Caramelized Tomatoes is an moderately easy dinner. Made with 6 medium tomatoes, 1/3 c. brown sugar, melted, 3/4 tsp. salt, 3 slices white bread and 1/3 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut tomatoes from blossom and take out pulp.
Place in a baking pan.
Remove crust from bread and cube.
Combine with tomato pulp, melted brown sugar, butter, salt and pepper.
Fill shells with mixture.
Bake for 30 minutes at 350Β°.
Garnish with parsley.
π· Perfect Pairings
Complete your meal with these
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