Caramel Topping
Caramel Topping is an moderately easy dinner you can prepare in just 42 minutes. Made with c. butter or margarine, . cream, c. packed brown sugar, c. chopped nuts and c. coconut (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine butter and cream in small mixing bowl.
Microwave at Medium 1 1/4 to 3 minutes or until butter is melted.
Stir in brown sugar, nuts and/or coconut. Spread carefully on warm cake. Microwave on High 2 to 3 minutes or until topping bubbles in a few spots.
Use as frosting on Oatmeal Cake.
π· Perfect Pairings
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