Caramel Puffed Crispies
Caramel Puffed Crispies is an easy dinner. Made with 20 oz. puffed rice, 2 c. brown sugar, 2 sticks butter, 1 3/4 c. karo syrup and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place puffed rice into a very large bowl and set aside.
Boil brown sugar, butter and syrup for 3 minutes.
Remove from heat. Stir in condensed milk.
Boil an additional 3 minutes, stirring. Pour over puffed rice.
Stir well.
Pour into greased molds, greased pans or form into balls.
Let cool 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment