Caramel Pudding
Caramel Pudding is an moderately easy dessert you can prepare in just 48 minutes. Made with c. brown sugar, . flour, eggs, c. white sugar and . vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine ingredients in a heavy saucepan.
Boil over low heat until mixture is thick, stirring constantly.
Place in a dish alternately with pecans and vanilla wafers.
Yield: 4 to 5 servings.
π· Perfect Pairings
Complete your meal with these
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