Caramel Popcorn
Caramel Popcorn is an moderately easy dinner. Made with 2 cups brown sugar, 1 cup margarine or butter, 1/2 cup light corn syrup, 1 tsp salt and 1 1/2 tsp baking soda (set aside for later), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine brown sugar, margarine, corn syrup and salt together in a large saucepan.
Bring to a boil for 5 minutes (stir consistently).
After bringing to a hard boil, take off heat and stir in the baking soda.
Pour over popcorn that has been placed in a roasting pan or large baking pan.
Mix tighter until will coated.
Bake at 250 degrees for 1 hour stirring every 15 minutes. Cool before storing.
Store in air tight container.
π· Perfect Pairings
Complete your meal with these
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