Caramel-Pineapple Whip Cream

Caramel-Pineapple Whip Cream

⏱️ Ready in 1h 34m πŸ₯„ Prep 6 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Caramel-Pineapple Whip Cream is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with eagle brand condensed milk, pineapple (rings) and whipped cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

In a saucepan, place the two cans of condensed milk.

Cover with cold water.

Place lid on saucepan.

Bring to a boil.

Turn heat down to simmer (you will hear the water rumble).

Boil for 2 hours and 15 minutes.

Place cans in refrigerator overnight.

Next day open cans on both ends.

The caramel will slide out.

Cut caramel into slices.

Place a slice of caramel on a pineapple ring; top with whipped cream.

🍷 Perfect Pairings

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